Monday:
Pan seared shrimp in lemon butter sauce, served over spaghetti, green beans
Tuesday:
Boston Market - need to eat light before Boot Camp! (eat half for dinner and half for lunch on Wednesday)
Wednesday:
Chicken Helper Chicken Fried Rice, broccoli for Julie and Asian veggie medley for Michel
Thursday:
Wednesday night leftovers
Friday:
Crawfish boil/burger and hot dog cook out at the Davises!!
Saturday:
Cornmeal oven fried chicken (this is a new recipe for us, but I'll post the recipe if we like it); mashed potatoes, biscuits, oatmeal chocolate chip cookies
Sunday:
Out to eat
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